Portal de Totana
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On Saturday April 27 held at the Palau San Jordi in Barcelona Biocultura Awards 2013, among which were those of journalism, Seller Bio, better creator or artist and best organic product.
COATO received precisely this latter type Award for Best Environmental Product Biocultura in recognition of originality and innovation involving their bio Marcona almonds fried in extra virgin olive oil organic, seasoned and flavored with Mediterranean herbs, such as thyme, rosemary, oregano, paprika and lemon pepper.
This award is a recognition of the organizers of Biocultura Spanish the most important fair of organic products, to the path of COATO as producer and processor of a wide range of products, which have their origin in raw materials from their own farms, which give support to his leadership as the European company with more surface organic crops.
The ceremony was attended by a number of these awards COATO representatives participating in the fair, in which the company had a booth, having been the Bio product sales manager, Mari Carmen Acosta, who collected the award on behalf of COATO.
Source: COATO
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